Food Hygiene Course – Level 2
Cresswell House 11/12 Brenkley Way, Blezard Business Park, Seaton Burn, NorthumberlandIf your WI serves food either to members or visitors or because you cater for others it is strongly advised that you have one member who has an up-to-date Food Safety level 2 certificate. The recommended practice is that this is renewed every three years. Due to Covid, that time is overdue since the Federation […]